Panceta al Horno Prensado, Reducción de Vino Blanco y Tomillo, y a Elegir: Puré de Coliflor o de Patatas
€17
El Social · Madrid
Nutrition
≈ 700 kcalper portion of about 350 g
- Protein17%
- Fat71%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted pork belly that has been pressed and served with a savory wine-based reduction and a vegetable purée.
Typical ingredients
- pork belly
- white wine
- thyme
- cauliflower
- potato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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