Nutrition
≈ 200 kcalper portion of about 250 g
- Protein9%
- Fat59%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smoky vegetarian dish made from roasted eggplant mashed and cooked with spices, onions, and tomatoes. The eggplant is typically charred over an open flame to impart flavor.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- eggplant
- onions
- tomatoes
- garlic
- ginger
- green chilies
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?