Tartare of beef ligament with egg yolk, marinated mushrooms, onion and pickled cucumber.
PLN 59≈ €13.37
Restauracja Piwnica pod Złotą Pipą · Kraków
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein27%
- Fat67%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped beef ligament mixed with egg yolk and served with marinated mushrooms, onions, and pickles.
- Cuisine
- European
Typical ingredients
- beef ligament
- egg yolk
- mushrooms
- onion
- pickled cucumber
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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