Shiitake mushroom llauna rice with flambéed wagyu loin and aiolis
€28
Carmen Mirador De Aixa · Granada
- Eggs
- Sulphur dioxide and sulphites
Nutrition
≈ 650 kcalper portion of about 350 g
- Protein19%
- Fat60%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rice dish cooked with shiitake mushrooms, served with flambéed wagyu beef loin and aioli sauce.
- Cuisine
- Spanish (Fusion)
Typical ingredients
- shiitake mushrooms
- wagyu beef
- rice
- aioli
- alcohol
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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