Nutrition
≈ 200 kcalper portion of about 100 g
- Protein21%
- Fat66%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh sea urchin gonads, often served raw on toast or as a standalone delicacy to highlight their creamy texture.
- Cuisine
- Spanish (Galician)
- Origin
- Spain
Typical ingredients
- sea urchin
- bread
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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