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Veal Wiener Schnitzel

Veal Wiener Schnitzel

Wienerschnitzel vom Kalb

CHF 48≈ €51.80

Brasserie Schiller · Zurich

Veal Wiener Schnitzel with lingonberries and potato-cucumber salad.

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein20%
    20%
  • Fat51%
    51%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A thin, breaded, and pan-fried veal cutlet, traditionally served with a side of lingonberry jam and potato salad.

Cuisine
Austrian
Origin
Vienna

Typical ingredients

  • veal
  • flour
  • egg
  • breadcrumbs
  • lingonberries
  • potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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