Toasted polenta with lake sardines in saor
Polenta abbrustolita con sarde di lago in saor
€15.50
La Salumoteca - Agriosteria · Verona
Roasted polenta served with lake sardines in saor.
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein17%
- Fat48%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted polenta served with sardines prepared in the 'saor' style, which involves marinating them in onions and vinegar.
- Cuisine
- Italian (Venetian)
- Origin
- Veneto, Italy
Typical ingredients
- polenta
- sardines
- onions
- vinegar
- raisins
- pine nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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