Nutrition
≈ 450 kcalper portion of about 300 g
- Protein9%
- Fat31%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice dish cooked by slowly adding broth and flavored with Amarone, a rich red wine from the Veneto region.
- Cuisine
- Italian (Venetian)
- Origin
- Veneto, Italy
Typical ingredients
- arborio rice
- amarone wine
- beef broth
- butter
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?