Chickpea hummus
Hummus di ceci
€9
La Tecia Vegana · Venice
Chickpea cream with cumin, garlic, lemon, tahini and extra virgin olive oil.
Nutrition
≈ 350 kcalper portion of about 150 g
- Protein11%
- Fat62%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth Middle Eastern dip made from cooked, mashed chickpeas blended with various seasonings. It is commonly served as a spread or dip.
- Cuisine
- Middle Eastern
- Origin
- Levant region, ancient times
Typical ingredients
- chickpeas
- tahini
- lemon juice
- garlic
- cumin
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Chickpea hummus: where else to eat it Back to the menu of La Tecia Vegana