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CONFIT DUCK LEG

CONFIT DUCK LEG

CUISSE DE CANARD CONFIT

€18

Les Illustres · Toulouse

200g confit duck leg served with a meat jus.

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein26%
    26%
  • Fat70%
    70%
  • Carbohydrates4%
    4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A duck leg that has been slow-cooked in its own fat until tender.

Cuisine
French
Origin
Southwest France

Typical ingredients

  • duck leg
  • duck fat
  • meat jus

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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CONFIT DUCK LEG: where else to eat it Back to the menu of Les Illustres