Mont Royal pigeon, chestnuts, baby potatoes, salmi sauce
Pigeon du Mont Royal, châtaignes, grenailles, sauce salmi
€35
Bistro Le Coq en Pâte · Toulouse
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein30%
- Fat50%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted pigeon served with chestnuts, baby potatoes, and a classic salmi sauce.
- Cuisine
- French
Typical ingredients
- pigeon
- chestnuts
- potatoes
- red wine
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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