Fassona beef tartare with stracciatella and basil oil
Battuta di fassona con stracciatella e olio al basilico
€13
Il Discorante · Turin
Nutrition
≈ 350 kcalper portion of about 150 g
- Protein31%
- Fat65%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw Fassona beef served with creamy stracciatella cheese and aromatic basil oil.
- Cuisine
- Italian (Piedmontese)
- Origin
- Piedmont, Italy
Typical ingredients
- fassona beef
- stracciatella cheese
- basil oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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