Nutrition
≈ 1,650 kcal± 20% · per portion of about 1,000 g
- Protein181 g
- Fat85 g
- Carbohydrates37 g
- of which saturates
- 12 g
- of which sugars
- 1 g
- Fibre
- 5.6 g
- Salt
- 6.8 g
Vitamins and minerals, % of reference intake
- Vitamin B12 598%
- Vitamin E 234%
- Zinc 179%
- Potassium 151%
- Vitamin C 119%
- Magnesium 105%
- Iron 62%
- Calcium 50%
- Folate 49%
- Vitamin A 26%
- Vitamin B1 25%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central
About the dish
Whole or cleaned squid prepared over an open flame or grill, often seasoned simply with salt and olive oil.
- Cuisine
- Croatian (Dalmatian)
- Origin
- Adriatic Coast, unknown
Typical ingredients
- squid
- olive oil
- salt
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Grilled squid: where else to eat it Back to the menu of Restoran Velo misto