Chicken consomme
Pileći consomme
€8
Jist · Rijeka · 250 ml
Chicken consomme with cappelletti and carrot.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein36%
- Fat42%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender cut of veal prepared using shio koji fermentation, served with potatoes and carrots.
- Cuisine
- European
Typical ingredients
- veal fillet
- shio koji
- potatoes
- carrot
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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