Gratinated Tuma di Gangi with anchovies, lemon zest and oregano
Tuma di Gangi gratinata acciughe, zeste di limone e origano
€12
Occhiovivo Bistrot · Palermo
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein18%
- Fat78%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A local Sicilian sheep cheese that is baked until golden and topped with savory ingredients.
- Cuisine
- Italian (Sicilian)
- Origin
- Gangi, Sicily
Typical ingredients
- tuma cheese
- anchovies
- lemon zest
- oregano
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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