Fried Cod with Escarole
Baccalà Fritto con Scarole
€11
Trattoria Morè · Naples · 2 Pezzi
Two pieces of fried cod served with escarole.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein30%
- Fat53%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pieces of salt cod that have been battered and fried, typically served alongside sautéed escarole greens.
- Cuisine
- Italian
Typical ingredients
- salt cod
- escarole
- flour
- oil
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?