Crispy Octopus
POLPO CROCCANTE
€20
La Cantina dei Lazzari · Naples
Grilled octopus served with friarielli, almonds, and Aglianico reduction.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein32%
- Fat52%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus pieces prepared on a grill and served with bitter greens and a wine reduction.
- Cuisine
- Italian
- Origin
- Campania
Typical ingredients
- octopus
- friarielli
- almonds
- agnianico wine
General information about this dish, not provided by the venue.
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