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Beef carpaccio with black truffle

Beef carpaccio with black truffle

Carpaccio vom Rind mit schwarzem Trüffel

€26.50

Distinto Restaurant · Cologne

Beef carpaccio with black truffle.

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein28%
    28%
  • Fat68%
    68%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced raw beef served as a cold appetizer, garnished with shavings of black truffle.

Cuisine
Italian
Origin
Venice

Typical ingredients

  • beef
  • black truffle
  • olive oil
  • parmesan
  • arugula

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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