Tonnata Pork Loin
LONZA DI SUINO TONNATA
€16
Gastronomia ZENA · Genoa
Pork loin served with tonnata sauce.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein32%
- Fat63%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted or boiled pork loin served with a creamy, savory sauce typically made from tuna and capers.
- Cuisine
- Italian
Typical ingredients
- pork loin
- tuna
- capers
- egg yolks
- anchovies
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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