Grand Carpaccio
GRAN CARPACCIO
€12
Il Pipistrello · Florence
Bresaola, arugula, grana cheese and fresh artichokes.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein37%
- Fat53%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced cured beef served with arugula, parmesan shavings, and artichokes.
- Cuisine
- Italian
Typical ingredients
- bresaola
- arugula
- grana padano
- artichokes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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