Nutrition
≈ 500 kcalper portion of about 400 g
- Protein30%
- Fat39%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A peppery beef stew served with beans, typical of Tuscan rustic cooking.
- Cuisine
- Italian (Tuscan)
Typical ingredients
- beef
- black pepper
- beans
- red wine
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
About the classic peposo. This venue serves its own version.
- Origin
- Italy
Sources: Wikidata (CC0) ·
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