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Tatar di Fassona

Piedmontese Fassona beef tartare served with truffle pearls.

€25.50

Trattoria La Noce · Düsseldorf

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein37%
    37%
  • Fat61%
    61%
  • Carbohydrates2%
    2%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely minced raw Fassona beef seasoned with oil and spices, often topped with truffle elements.

Cuisine
Italian (Piedmontese)
Origin
Piedmont

Typical ingredients

  • fassona beef
  • truffle
  • olive oil
  • capers
  • shallots

General information about this dish, not provided by the venue.

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Tatar di Fassona: where else to eat it Back to the menu of Trattoria La Noce