Fassona beef tartare: what it is and where to eat it
Tartare di Fassona
Finely chopped raw beef, typically from Fassona cattle, seasoned with oil and seasonings.
10 restaurants on Tastavo serve it
- Cuisine
- Italian (Piedmontese)
- Origin
- Piedmont, Italy
Typical ingredients
- fassona beef
- olive oil
- salt
- pepper
- grated parmesan
Where to eat it
Bari
- Ottone Tartare di fassona€18
- Ristorante Pizzeria Santo Stefano Battuta di Fassona€15
- Gola Caffè Bistrot Tartare di Fassona€16
Milan
- La Calanca da Leo Tartare di Fassona€15
- Locanda Sempione Tartare* di Fassona€23
Verona
- Torcolo€19
- La Cantina del 15 LA BATTUTA DI FASSONA€15
Düsseldorf
- Trattoria La Noce Tatar di Fassona€25.50
Rome
- Ristorante Consolini Tartare di Fassona€25
Dubai
- Il Borro Tuscan Bistro Dubai Tartara di FassonaAED 135
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.