Tartar with French accent
Tartar cu accent grav Tartar with French accent
RON 74≈ €13.83
Red Angus Steakhouse · Bucharest · 175g
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein35%
- Fat62%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of finely chopped raw beef seasoned with various aromatics and condiments. The French influence typically implies the use of capers, shallots, and mustard.
- Cuisine
- French
- Origin
- France
Typical ingredients
- raw beef
- capers
- shallots
- mustard
- egg yolk
- seasonings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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