Hünkar Begendi
Grilled lamb skewers on stewed eggplant with parmesan and milk, served with vegetables and bulgur pilaf.
CHF 34≈ €37.19
Kelim · Basel
Grilled lamb skewers on stewed eggplant with parmesan and milk, served with vegetables and bulgur pilaf.
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein21%
- Fat52%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled lamb skewers served over a creamy puree of stewed eggplant, milk, and cheese.
- Cuisine
- Turkish
- Origin
- Ottoman Empire
Typical ingredients
- lamb
- eggplant
- milk
- parmesan
- bulgur
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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