Burnt Crema Catalana with candied almonds
Crema catalana quemada con almendras garrapiñadas
€5.50
Via Granados Barcelona Restaurant · Barcelona
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein6%
- Fat49%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional custard dessert made with milk or cream, flavored with cinnamon and lemon, topped with a layer of burnt caramelized sugar.
- Cuisine
- Spanish (Catalan)
- Origin
- Catalonia, unknown
Typical ingredients
- milk
- egg yolks
- sugar
- cinnamon
- lemon zest
- almonds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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