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Zuppa inglese

Zuppa inglese: what it is and where to eat it

A layered dessert consisting of sponge cake soaked in Alchermes liqueur and filled with custard and chocolate cream.

18 restaurants on Tastavo serve it

Cuisine
Italian

Typical ingredients

  • sponge cake
  • custard
  • chocolate cream
  • alchermes liqueur

History of the dish

Italy

zuppa inglese
© Lungoleno · CC BY-SA 4.0 · Wikimedia Commons
Origin
Italy
Read more

Zuppa inglese (lit. 'English soup') is an Italian dessert with layers of custard and sponge cake dipped in liqueur, perhaps derived from trifle. To make zuppa inglese, either sponge cake or sponge fingers are dipped in alchermes, a bright red, extremely aromatic Italian herbal liqueur.

Excerpt from the Wikipedia article “Zuppa inglese” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Bologna · Prices in Bologna

Cologne

Florence

Granada

Milan

Rome

Verona

Genoa

Vienna

Costa Adeje

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.