Truffle puree: what it is and where to eat it
Piure cu Trufe
A smooth, creamy vegetable puree flavored with truffle oil or minced truffles.
5 restaurants on Tastavo serve it
Typical ingredients
- potato or cauliflower
- truffle
- cream
- butter
History of the dish
About the classic mashed potato. This venue serves its own version.
Read more
Mashed potato or mashed potatoes (American, Canadian, and Australian English), colloquially known as mash (British English), is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt, and pepper. It is generally served as a side dish to meat or vegetables.
Excerpt from the Wikipedia article “Mashed potato” · version used · CC BY-SA 4.0
Where to eat it
Bucharest
- Mahala Piure cu TrufeRON 28
- Bellini Garden Piure trufeRON 29
Marseille
- La Table d'Augustine Purée à la truffe€9
Hamburg
- Strauchs Falco Trüffelpüree€6.50
Brașov
- Jasmine Piure cu TrufeRON 11
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.