Shepherd's pie: what it is and where to eat it
A savory pie made with minced lamb cooked in gravy, topped with a layer of mashed potatoes and baked.
7 restaurants on Tastavo serve it
- Cuisine
- British (International)
Typical ingredients
- lamb
- gravy
- potatoes
- onions
- carrots
History of the dish
Ireland / United Kingdom
- Origin
- Ireland / United Kingdom
Read more
Shepherd's pie, cottage pie, or in French cuisine hachis Parmentier, is a savoury dish of cooked minced meat topped with mashed potato and baked, formerly also called Sanders or Saunders. The meat used may be either previously cooked or freshly minced.
Excerpt from the Wikipedia article “Shepherd's pie” · version used · CC BY-SA 4.0
Where to eat it
London
- Mount St. Restaurant Shepherd’s pie£12
- Maggie Jones's
- Origin City
Amsterdam
- The Cottage€20.50
Basel
- Restaurant Löwenzorn „Shepherd‘s pie“ (Lammhackfleisch in Bratensauce geschmort, mit Kartoffelstock überbacken)CHF 29
Antwerp
- Bar d'Henri€11
Cork
- Market Lane Shepherd’s Pie (gluten free)€8.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.