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Original Wiener Schnitzel

Original Wiener Schnitzel: what it is and where to eat it

A premium breaded veal cutlet, traditionally served with a potato salad.

22 restaurants on Tastavo serve it

Cuisine
Austrian (Viennese)

Typical ingredients

  • veal
  • breadcrumbs
  • egg
  • potatoes
  • vinegar

History of the dish

Austria

Wiener schnitzel
© Burkhard Mücke · CC BY-SA 4.0 · Wikimedia Commons
Origin
Austria
Read more

Wiener schnitzel ( VEE-nər SHNIT-səl; German: Wiener Schnitzel [ˈviːnɐ ˈʃnɪtsl̩] , lit. "Viennese cutlet"), sometimes spelled Wienerschnitzel, is a type of schnitzel made of a thin, breaded, pan-fried veal cutlet.

Excerpt from the Wikipedia article “Wiener schnitzel” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Vienna · Prices in Vienna

Hamburg

Düsseldorf

  • Reusch Original Wienerschnitzel€30.50
  • Stappen Düsseldorf Original Wiener Schnitzel vom Kalb, unser Kartoffel-Gurkensalat & Preiselbeeren€32

Munich

Cologne

Dresden

Frankfurt

Basel

Bucharest

  • WienerHaus Original Wiener Schnitzel (Kalbfleisch)RON 98

Graz

Salzburg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.