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Schnitzelwirt im Spatenhof

Munich · German · €€€ · 27 dishes · €7.50 – €31 · Vegetarian-friendly

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Opening hours
  • Monday10:30–22:00
  • Tuesday10:30–22:00
  • Wednesday10:30–22:00
  • Thursday10:30–22:00
  • Friday10:30–22:00
  • Saturday10:30–22:00
  • Sunday10:30–22:00

What to order here

Soups & Appetizers Suppen & Brotzeiten

  • Munich Potato Soup

    €7.50
    Münchner Kartoffelsuppe

  • Pretzel Soup

    €7.50
    Breznsuppe

  • Liver Dumpling Soup

    €9
    Leberknödlsuppe

    Beef bouillon with liver dumplings.

  • Large Soup Pot

    €12.50
    Großer Suppentopf

    Soup with beef, vegetables, mushrooms and Spätzle.

  • Obatzda

    €16.50
    Obazda

    Three dumplings with onion rings and black bread.

  • Homemade Farmer's Aspic

    €16.50
    Hausgemachte Bauernsülze

    Roast pork in aspic, served with fried potatoes.

Salads & Pasta Salate & Pasta

  • Small Mixed Green Salad

    €7.50
    Kleiner gemischter Blattsalat

  • Caesar Salad

    €20.50
    Caesar-Salat

    Romaine lettuce with Caesar dressing, Parmesan and croutons.

  • Styrian Fried Chicken Salad

    €22.50
    Steirischer Backhendlsalat

    Corn-fed chicken in a pumpkin cornflake breading.

  • Cheese Spätzle

    €17.50
    Käsespätzle

    Spätzle with cheese, cream and roasted onions.

  • Penne Pasta

    €17.50
    Pasta Penne

    Penne with spinach, dried tomatoes and curry soy sauce.

  • Spaghetti Bolognese

    €18.50

    Spaghetti with beef Bolognese and Parmesan.

Schnitzel Specialties Schnitzel-Spezialitäten

  • Jäger Schnitzel

    €18
    Jägerschnitzel

    Schnitzel with mushroom cream sauce and Spätzle.

  • Pork Schnitzel "Viennese Style"

    €19.50
    Schweineschnitzel „Wiener Art“

    Pork schnitzel with French fries and lemon.

  • Munich Schnitzel

    €24.50
    Münchener Schnitzel

    Schnitzel filled with Obatzda, bacon and onions.

  • Pepper Cream Schnitzel

    €18
    Pfefferrahmschnitzel

    Fried pork schnitzel with pepper cream sauce and Spätzle.

  • Turkey Schnitzel

    €23
    Putenschnitzel

    Turkey schnitzel with vegetables, curry soy sauce and rice.

  • Turkey Schnitzel "Viennese Style"

    €24.50
    Putenschnitzel „Wiener Art“

    Breaded pork schnitzel with French fries and lemon.

  • Original Wiener Schnitzel

    €31
    Traditional veal schnitzel.

    Wiener Schnitzel made of veal with fries and cranberries.

  • Styrian Beef Schnitzel

    €25.50
    Steirisches Rinderschnitzel

    Beef schnitzel with horseradish mustard crust and fried potatoes.

  • Tilapia Fillet

    €20.50
    Tilapiafilet

    Tilapia fillet with herb crust and potato arugula salad.

  • Zucchini Schnitzel

    €17.50
    Zucchinischnitzel

    Zucchini schnitzel in egg-parmesan coating with tagliatelle.

Main Courses & Desserts Hauptgerichte & Desserts

  • Roast Pork

    €19.50
    Schweinebraten

    Roast pork with beer sauce, bread dumpling and potato dumpling.

  • Delicacy Platter

    €24.50
    Schmankerlteller

    Platter with roast pork, sausages, Leberkäse and dumplings.

  • Noble Venison Goulash

    €24.50
    Edelhirschgulasch

    Venison goulash with bread dumpling and apple red cabbage.

  • Beef Tenderloin Strips

    €25.50
    Rinderlendenstreifen

    Beef tenderloin strips in port wine pepper sauce with potato gratin and broccoli.

  • Apple Strudel

    €11
    Apfelstrudel

    Apple strudel with vanilla sauce and whipped cream.

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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