Linguine with clams: what it is and where to eat it
Linguine alle vongole
Long pasta strands served with a sauce made from fresh clams.
18 restaurants on Tastavo serve it
- Cuisine
- Italian (Roman/Coastal)
Typical ingredients
- linguine
- clams
- garlic
- olive oil
- chili flakes
History of the dish
Italy
About the classic linguine. This venue serves its own version.
- Origin
- Italy
Read more
Linguine (lit. 'little tongues'), sometimes anglicized as linguini, is a type of pasta similar to fettuccine and trenette, distinguished by its elliptical rather than flat section. Around about 4 millimetres (5⁄32 in) in width, it is wider than spaghetti, but less wide than fettuccine.
Excerpt from the Wikipedia article “Linguine” · version used · CC BY-SA 4.0
Where to eat it
Venice
- Sora Al Ponte Linguine alle vongole€21
- Trattoria da Rino Linguine alle vongole€21
Bucharest
- Sardin linguine con vongoleRON 70
- Dancing Lobster Linguine com Amêijoa RealRON 118
Florence
- Trattoria Lo Stracotto Linguine alle Vongole Veraci€20
- Ristorante Borgo Antico Linguine alle Arselle€28
Strasbourg
- Il Felice Linguine con almejas€22.90
Marseille
- La Bastide Massimo Linguini aux clovisses€24
Turin
Palermo
- Aja Mola - Mare Le linguine alle vongole€24
Geneva
- Al Quadrato Linguine alle vongoleCHF 25
Antwerp
- Nuova Era Linguine vongole veraci€21.50
Palma
- Bianco e Rosso LINGUINI ALLE VONGOLE€22
Genoa
- Pizzeria Ristorante New O'Sole Mio 4 Linguine alle vongole€10
Costa Adeje
- Sal Negra Linguine Almejas€21
Innsbruck
- Die Pizzerei LINGUINE ALLE VONGOLE€19.50
Vienna
- Sasso D'Oro Linguine alle vongole€17.90
Bari
- lagreppiadelfrate Linguine alle vongole€15
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.