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Lamb Shank

Lamb Shank: what it is and where to eat it

A slow-cooked lamb leg or shank, typically braised until the meat is tender and falling off the bone.

67 restaurants on Tastavo serve it

Cuisine
International

Typical ingredients

  • lamb shank
  • herbs
  • garlic
  • stock

Where to eat it

London · Prices in London

Manchester · Prices in Manchester

Dubai · Prices in Dubai

Leipzig

Brussels

Helsinki

Frankfurt

Hamburg

Budapest

Santorini

Stockholm

Cologne

Málaga

Marseille

Bologna

Zurich

Geneva

Costa Adeje

Benidorm

Gothenburg

  • Nonna Stinco d’agnelloSEK 325

Zagreb

Corfu

Rhodes

Athens

Kraków

Warsaw

Varna

Düsseldorf

Split

Bucharest

Valletta

Dublin

Amsterdam

Vienna

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.