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Kimchi

Kimchi: what it is and where to eat it

A traditional Korean side dish made from salted and fermented vegetables. It is characterized by its spicy and sour flavor profile.

79 restaurants on Tastavo serve it

Cuisine
Korean
Origin
Korea

Typical ingredients

  • napa cabbage
  • radish
  • chili powder
  • garlic
  • ginger
  • fish sauce

Where to eat it

Edinburgh

Gothenburg

Wrocław · Prices in Wrocław

Berlin

Poznań · Prices in Poznań

Hamburg

Stuttgart

Stockholm

Amsterdam

Munich

Milan

Copenhagen

Toulouse

Geneva

Bratislava

Warsaw

Leipzig

Lille

Dresden

Düsseldorf

Lyon

Cologne

Helsinki

Bordeaux

Zurich

Brno

Lisbon

Manchester

Sofia

Budapest

Vilnius

Zagreb

Graz

Dublin

Dubai

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.