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Gazpacho

Gazpacho: what it is and where to eat it

A cold Spanish soup made of blended raw, unpeeled vegetables.

37 restaurants on Tastavo serve it

Cuisine
Spanish
Origin
Andalusia, Spain

Typical ingredients

  • tomatoes
  • cucumber
  • bell pepper
  • onion
  • garlic
  • olive oil
  • vinegar

Where to eat it

Seville

Ibiza

Granada

Lisbon

Málaga

Valencia

Rotterdam

Strasbourg

Stockholm

Barcelona

Cologne

Madrid

Las Palmas

Turin

Porto

Gdańsk

Riga

Dubai

Palma

Vienna

Bilbao

Vilnius

Dresden

Costa Adeje

Venice

Benidorm

Cluj-Napoca

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.