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Flank steak

Flank steak: what it is and where to eat it

FLANK STEAK

A cut of beef from the flank of the cow, typically grilled or pan-seared.

28 restaurants on Tastavo serve it

Typical ingredients

  • beef flank

Where to eat it

Helsinki

Alicante

Brno

Toulouse

Düsseldorf

  • The Lox FLANKSTEAK (AUSTRALIEN / WAGYU)€67.90

Málaga

Munich

Cologne

Stockholm

Naples

Sofia

Gothenburg

Bucharest

Prague

Vilnius

  • Elven Jautienos flank steak€23

Dubrovnik

Rotterdam

Bratislava

Ibiza

Zagreb

Vienna

Lisbon

Porto

Dresden

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.