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Eggplant millefoglie

Eggplant millefoglie: what it is and where to eat it

Millefoglie di Melanzane

A layered vegetable dish featuring sliced eggplant arranged with cheese and flavorful condiments. It is typically prepared by grilling or frying eggplant slices and stacking them with various fillings.

6 restaurants on Tastavo serve it

Cuisine
Italian
Origin
Italy

Typical ingredients

  • eggplant
  • buffalo mozzarella
  • pesto
  • pine nuts
  • olive oil

Where to eat it

Rome

Milan

Palermo

Turin

  • Il Discorante Millefoglie di melanzane (pomodoro e scamorza)€10

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.