Boeuf Bourguignon: what it is and where to eat it
A classic French beef stew braised in red wine with aromatic vegetables.
15 restaurants on Tastavo serve it
- Cuisine
- French
- Origin
- Burgundy, France
Typical ingredients
- beef
- red wine
- mushrooms
- carrots
- shallots
- butter
Where to eat it
Gothenburg
- Sofina Kok Och Catering KÖTT Boeuf BourguignonSEK 202.83
- SkanshofSEK 285
- LevantineSEK 285
Kraków
- Pimiento Argentino Grill BOEUF BOURGUIGNONPLN 35
- Petite France Krakow Bœuf bourguignon - 64złPLN 64
London
- Brasserie Zedel Boeuf Bourguignon (505)£27.25
Lyon
Düsseldorf
Leipzig
- Café Maître and Pâtisserie BŒuf Bourguignon€26.50
Lucerne
- Le PiafCHF 28.50
Bucharest
- Ici et Là - Restaurant Français Bœuf bourguignonRON 74
Vienna
- Le Bol€19
Vilnius
Split
- Terminal F “BŒUF BOURGUIGNON”€23
Brașov
- Merazu BŒUF BOURGUIGNONRON 75
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.