Secreto ibérico a baja temperatura con rabas de la huerta y pimiento asado
€19
Bahía Café Bar · Bilbao
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein27%
- Fat62%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A highly marbled cut of Iberian pork cooked slowly at a low temperature, served with seasonal vegetable strips and roasted peppers.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- iberian pork secret
- bell peppers
- seasonal vegetables
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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