Burrata trufada con pera cocida con vino blanco y miel
€13.60
De Gustibus Italiae · Barcelona
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein11%
- Fat67%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy cheese appetizer featuring burrata infused with truffle, served with pears poached in white wine and honey.
- Cuisine
- Italian
Typical ingredients
- burrata
- truffle
- pear
- white wine
- honey
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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