“Cap i pota” with French dressing
€12
Bodega Sepúlveda · Barcelona
Beef head served with French dressing.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein32%
- Fat63%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional stew made from beef head and extremities, served with a vinaigrette.
- Cuisine
- Spanish (Catalan)
- Origin
- Catalonia, Spain
Typical ingredients
- beef head
- vinegar
- oil
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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