Nutrition
≈ 700 kcalper portion of about 400 g
- Protein25%
- Fat63%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced Black Angus beef served with parsnip purée and a bourbon-infused sauce.
Typical ingredients
- black angus beef
- parsnip
- bourbon
- butter
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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