CEVICHE SEA BASS
€24
Fiskebar · Antwerp
Sea bass ceviche with brined vegetables and Baraksten botanical aquavit.
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein48%
- Fat34%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh dish consisting of raw sea bass marinated in citrus juices and seasonings. It is typically served cold with pickled or brined vegetables.
- Cuisine
- Peruvian (influenced)
- Origin
- Peru
Typical ingredients
- sea bass
- citrus juice
- brined vegetables
- aquavit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
CEVICHE SEA BASS: where else to eat it Back to the menu of Fiskebar