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Tartar de atún rojo con cebolla tierna y miel de trufa

Tartar de atún rojo con cebolla tierna y miel de trufa

Finca Santa Luzia · Alicante · S/M

  • Fish

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein28%
    28%
  • Fat57%
    57%
  • Carbohydrates14%
    14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Diced raw red tuna seasoned with spring onions and drizzled with truffle-infused honey. It is a delicate and sweet-savory seafood dish.

Cuisine
International

Typical ingredients

  • red tuna
  • spring onion
  • truffle honey

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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