O'Caldiño
Madrid · İspanyol · €€€€ · 158 yemek · €6 – €240 · Vejetaryen dostu
Çalışma saatleri
- Pazartesi08:00–23:00
- Salı08:00–23:00
- Çarşamba08:00–23:00
- Perşembe08:00–23:00
- Cuma08:00–23:00
- Cumartesi10:00–23:00
- Pazar12:00–23:00
Burada ne sipariş edilir
Uygun yemek yok.
Galiçya Turtaları Galician Pies
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Galician Tuna Pie
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Galician Squid Pie
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Galician Pie with Cod and Raisins
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Galician Scallop Pie
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Corn Flour Galician Pie
Klasik Yemekler Classic Dishes
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Galician Soup (meat broth with white beans and turnip tops)
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Padrón Peppers
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Galician Tetilla Cheese
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Tetilla Cheese and Quince Paste
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Homemade Iberian ham Croquettes
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Galician Style Octopus(boild octopus with olive oil and paprika)
Zeytinyağı ve paprika ile servis edilen haşlanmış ahtapot.
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Galician Style Octopus with potatoes
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Galician Style Pork Shoulder (sliced pork shoulder with olive anda paprika)
Zeytinyağı ve paprika ile hazırlanmış dilimlenmiş domuz omzu.
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Galician Style Tripe (tripe, chickpeas, chorizo, bacon, onion, chilli pepper and paprika)
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Madrid-Style Tripe (tripe, chorizo, bacon, onion, chilli pepper and paprika)
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Traditional Fabada (white beans with chorizo and black puddin)
Chorizo ve siyah puding ile servis edilen beyaz fasulye.
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Crispy Fried Calamari Rings
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Galician Style Roast ham with pan gravy and potatoes
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Piquillo Peppers Filled with Mainced Hake and Prawn
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İber Jambonu
€28Iberian Ham
Deniz Ürünleri Seafood
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Oyster (Unit)
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Mussels Marinière
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Grilled Razor Clams with Garlic and Parsley
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Grilled Baby Scallops
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Tavada Midye
€24Pan-seard clams -
Clams Marinière
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Steamed Cockles
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Crab (Unit)
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Boiled Barnacles with salt an laurel
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Karides
€20€200Shrimp -
Izgara Beyaz Karides
€20€200Grilled White Prawn -
Izgara Kırmızı Karides
€20€200Grilled Red Prawn -
Norveç Istakozu
€20€200Norway Lobster -
Izgara Kral Karides
€24€240Grilled King Prawn -
Maine Istakozu
€17€170Maine Lobster -
Pişmiş veya Izgara Istakoz
€18€180Cooked or Grilled Lobster
Balık Fish
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Confit Salmon, Butter Sauce, Trout Roe and Dill Pestos
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Galician Style Hake (with garlic marinade and paprika
Sarımsaklı marinasyon ve paprika ile hazırlanmış mezgit.
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Deep-Fried Hake (garnished with assorted lettuce salad and potatoes)
Patates ve karışık marul salatası ile servis edilen kızarmış mezgit.
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Grilled Hake (garnished with assorted lettuce salad and potatoes)
Patates ve karışık marul salatası ile servis edilen ızgara mezgit.
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Celeiro Hake Loin with Spider Crab Stew and Citrus Sauce
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Grilled tuna with tuber puree and courgette noodles
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Ray Fish with Paprika and Baked Potatoes
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Galician Style Cod with Cauliflower Puree and Crispy Corn Breadcrumb
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Grilled Monkfish with Black Rice
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Grilled Sea Bass with Bilbaina Sauce (garlic, chilli, Jerez vinegar, olive oil), potatoes and lettuce salad (x2)
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Grilled Turbot with Bilbaina Sauce (garlic, chilli, Jerez vinegar, olive oil), potatoes and lettuce salad (x2)
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Butterflied Red Snapper with Albariño Sauce (x2)
Et Meat
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Pork Shouder with Turnit Tops, Potatos and Galician Chorizo
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Galician Style Cachopo (two veal fillets sanwished together with Tetilla and Arzúa-Ulloa cheese and Iberian ham, coated in breadcrums and fried in hot oil)
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Veal Entrecôte
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Beef Entrecôte
Sonbahar Yemekleri: Yahni ve Av Eti Mevsimi Autum Dishes: Stew and Venison Season
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Crispy Wild Boar Lasagna with Mushrooms, Spieced Tomato and Thyme Bechamel
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Deer Meatballs with Mushrooms Sauce
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Deer Stew with Black Trumpet Chutney and Vainilla Potato Purée
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Red Wine-Braised Wild Boar with Pimpkin and Galician Chesnuts
Özel Yemekler Special Dishes
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Homemade Octopus Croquettes
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Confit Leek with Smoked Sardine and Ajoblanco (Traditional Spanish Cold Soup)
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Pumpkin Cream with Blue Cheese, Pumpkin Seeds and Sprouts
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Prawn Tartare with Salmorejo (Traditional Spanish Cold Soup)
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Grilled Baby Squid with Pistacho Vinagrette
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Tuna Tartare with Fried Egg
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Monkfish Cocktail with Shrimp (red peppers, onion and boil egg)
Kırmızı biber, soğan ve haşlanmış yumurta ile fener balığı kokteyli.
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Crispy Dice with Guacamole
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Txangurro
€30Txangurro (Crispy Crab Crumble au Gratine with Fresh Herbs)
Geleneksel Deniz Ürünleri Yemekleri Traditional Seafood Dishes
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Verdina Beans with Shredded Velvet Crab, Prawns and Clams
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Hake a la Marinière with Prawns and Clams
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Monkfish Casserol
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Black Rice with Cuttlefish, Prawn and Ali Oli (2 Pax)
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Seafood Rice (2 Pax)
Tatlılar Desserts
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Filloas (Galician Style Crepes Filled With Custard Cream)
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Karamelli sütlü tatlı
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Baked Cheese Cake with Raspberry Jelly
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Tetilla Cheese and Quince Paste
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Homemade Curd with Honey and Walnuts
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Special Chestnut Cream Caramel
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Artisanal Ice Cream
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Lemmon Sorbet with Cava or Vodka
Empanadalarımız Nuestras empanadas
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Empanada de bonito
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Empanada de bacalao con pasas
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Empanada de chipirones
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Empanada de vieira
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Empanada de pan de maíz
Klasiklerimiz Nuestros clásicos
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Geleneksel Galiçya çorbası
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Pimientos de padrón
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Queso gallego
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Queso gallego con membrillo
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Galiçya usulü domuz omzu
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Galiçya usulü ahtapot
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Pulpo con cachelos
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Croquetas caseras de jamón ibérico
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Callos a la gallega o a la madrileña
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Fabada al estilo tradicional
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Calamares a la romana
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Jamón asado al estilo gallego con patatas
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Pimientos de piquillo rellenos de merluza y gambas
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Chipirones en su tinta con arroz blanco
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İber Jambonu
€28Jamón ibérico
Deniz Ürünleri Mariscos
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Ostras de Arcade (Unidad)
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Mejillones a la gallega
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Navajas a la Plancha con ajo y perejil
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Zamburiñas a la plancha
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Almejas a la sartén
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Almejas a la marinera
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Berberechos al vapor
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Nécoras (1 u.)
Kilo ile AL PESO
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Izgara Beyaz Karides
100g €201Kg €200Gamba blanca a la plancha -
Izgara Kırmızı Karides
100g €201kg €200Gamba Roja a la Plancha -
Tuzlu ve Defneli Haşlanmış Karides
100g €201Kg €200Camarones cocidos con sal y laurel -
Cigalas de tronco
100g €201Kg €200İnce gövdeli ıstakoz türü -
Izgara Carabinero
100g €241Kg €240Carabinero a la plancha -
Tuzlu ve Defneli Haşlanmış Deniz Kulağı
100g €241Kg €240Percebe cocido con sal y laurel -
Galiçya Istakozu
100g €171Kg €170Bogavante gallego -
Haşlanmış veya Izgara Istakoz
100g €181Kg €180Langosta cocida o Plancha
Balıklar Pescados
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Salmón confitado, salsa de mantequilla, huevas de trucha y pesto de eneldo
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Merluza (a la gallega, a la romana o a la plancha)
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Lomo de merluza de Celeiro sobre guiso de centolla y salsa de cítricos
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Bonito braseado sobre puré de tubérculos
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Raya al pimentón con patatas panadera
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Bacalao Outón con migas de pan de maíz crujiente, puré de coliflor y ajada gallega
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Rape braseado con arroz negro
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Lubina de estero a la espalda con patata y surtido de lechugas (2 pax)
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Rodaballo a la plancha (2 pax)
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Pargo a la espalda con jugo de sus espinas al albariño (2 pax)
Etler Carnes
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Lacón con grelos y chorizo de Galicia
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Cachopo gallego de jamón ibérico con queso de tetilla y arzúa-ulloa
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Entrecot de ternera
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Entrecote de vaca
Mevsimlik Av ve Mantar Temporada de cazz y setas
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Lasaña crujiente de jabalí con setas, tomate especiado y bechamel de tomillo
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Albóndigas de ciervo con setas de temporada
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Jabalí estofado al vino tinto, calabaza y castaña de Galicia
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Ciervo estofado, chutney de trompeta negra y puré de patata avainillado
Öneriler Sugerencias
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Croquetas caseras de pulpo con emulsión de kimchi e hilos de chili
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Puerros confitados con ajo blanco y sardina ahumada
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Crema de calabaza, queso azul, nueces y brotes tiernos
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Tartar de gambones con salmorejo
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Chipirones braseados con vinagreta pistachos verdes
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Tartar de bonito con huevo frito de Mos
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Salpicón de rape con langostinos
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Tacos de merluza crujientes sobre picada de guacamole
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Txangurro gratinado crujiente con hierbas frescas
Deniz Geleneği Tradición Marinera
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Verdinas con buey de mar desmigado, gambones y almejas
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Merluza a la marinera con almejas y langostinos
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Caldeirada de rape con langostinos y zamburiña
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Arroz negro de chocos y langostinos con ali oli (2 Pax)
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Arroz de mariscos (2 Pax)
Tatlılar Postres
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Filloas rellenas de crema pastelera
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Bademli geleneksel İspanyol keki
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Flan de huevo de corral al caramelo
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Tarta de queso al horno con mermelada de frambuesa
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Queso gallego con membrillo
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Cuajada con miel y nueces
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Flan de castaña gallega
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Helado artesano
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Sorbete de limón al cava o al vodka
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Queimada gallega (individual)
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