LE FOIE GRAS DU SUD-OUEST
€16
Café Chouchou · Toulouse
Foie gras servi avec chutney d'ananas, oignons rouges et pain grillé.
Nutrition
≈ 500 kcalper portion of about 100 g
- Protein9%
- Fat79%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rich duck liver pâté or terrine served with sweet pineapple chutney, red onions, and toasted bread.
- Cuisine
- French
Typical ingredients
- foie gras
- pineapple
- red onion
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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