Potage Parmentier / Harengs Matjes / Crème aux Herbes
Le Banquet des Sophistes · Strasbourg
Nutrition
≈ 300 kcalper portion of about 350 g
- Protein15%
- Fat61%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination of creamy leek and potato soup served with pickled matjes herring and herb-infused cream.
- Cuisine
- French
- Origin
- France
Typical ingredients
- leeks
- potatoes
- matjes herring
- cream
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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