Raclette Suisse -région Appenzell (Säntis)
€49.30
La Cloche à Fromage · Strasbourg
Raclette suisse de la région Appenzell, servie avec charcuteries, pickles et Rattes du Touquet.
Nutrition
≈ 1,450 kcalper portion of about 600 g
- Protein13%
- Fat71%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional melted cheese dish where cheese is heated and scraped over accompaniments. It is typically served with cured meats, pickles, and potatoes.
- Cuisine
- Swiss
- Origin
- Switzerland
Typical ingredients
- raclette cheese
- charcuterie
- pickles
- rattes du touquet potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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