Er Faciolaro
Roma · 103 piatti · 2 € – 55 €
Antipasti - Appetizers
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Bruschetta al forno
3,50 €Toasted bread with garlic and oil.
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Toasted bread topped with tomatoes.
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Toasted bread with olive spread.
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Toasted bread with artichoke spread.
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Crostini alle alici
7,50 €Toasted bread with mozzarella and anchovies.
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Crostini al gorgonzola
7,50 € -
Crostini al tartufo
7,50 €Toasted bread with mozzarella and truffle.
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Toasted bread with ham and mozzarella.
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Toasted bread with ham, mozzarella, and mushrooms.
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Ham served with melon.
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Eggplant prepared in parmigiana style.
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Cheese, ham, salami, olives, and dried tomatoes.
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A mix of Tuscan ham and salami.
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Caprese
11 €Mozzarella served with cherry tomatoes and basil.
Primi piatti - First courses
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Penne all’arrabbiata
9,50 € -
Potato dumplings served in tomato sauce with parmesan cheese.
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Lasagna
10 €Pasta layers with meat sauce, tomato, and bechamel.
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Bucatini pasta with tomato sauce, bacon, and cheese.
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Spaghetti with eggs, bacon, and cheese.
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Spaghetti with bacon, olive oil, and pecorino cheese.
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Fettuccine pasta with artichokes.
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Ravioli filled with spinach and cheese, served in rosé sauce.
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Tonnarelli pasta with cheese and black pepper.
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Fettuccine pasta with butter and parmesan sauce.
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Fettuccine pasta with meat sauce.
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Spaghetti served with meatballs and tomato sauce.
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Rice cooked with porcini mushrooms.
Primi piatti di pesce - Fish first courses
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Penne al salmone
14 € -
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Carni - Meat
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Grilled chicken breast.
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Escalope served with either wine or lemon sauce.
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Meat prepared with ham and butter.
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Grilled lamb cutlet served with potatoes.
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Beef strips served with rucola and grana cheese shavings.
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Bistecca
19 €Grilled steak.
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Tagliata
20 €Sliced beef served with rucola, tomatoes, and Grana cheese.
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Filetto ai ferri
21 €Roasted beef fillet.
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Beef fillet with balsamic vinegar sauce.
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Beef fillet with green pepper sauce.
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Secondi di pesce - Fish second courses
Zuppe e specialità
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Beans.
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Beans cooked with tomato and sage.
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Pasta e fagioli
10 €Pasta and beans.
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Zuppa di fagioli
10 €Bean soup served with bread.
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Zuppa di verdura
10 €Vegetable soup.
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Beans served with sausages.
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Beans with tuna and onions.
Pizzeria - Pizza
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Focaccia
4,50 €Focaccia flatbread.
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Focaccia with fresh mozzarella, cherry tomatoes, and basil.
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Pizza marinara
7,50 €Pizza with tomato, oregano, and garlic.
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Pizza margherita
8,50 €Pizza with tomato and mozzarella.
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Pizza napoletana
9,50 €Pizza with tomato, mozzarella, and anchovies.
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Pizza funghi
9,50 €Pizza topped with tomato, mozzarella, and mushrooms.
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Pizza con la cipolla
9,50 €Pizza with tomato, mozzarella, and onions.
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Pizza diavola
10 €Pizza featuring spicy salami, mozzarella, and tomatoes.
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Pizza with tomato, mozzarella, and sausage.
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Pizza with tomato, mozzarella, mushrooms, and ham.
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Pizza topped with tomato, mozzarella, mushrooms, and sausages.
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Pizza with mushrooms, gorgonzola, and red chicory.
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Pizza with tomato, mozzarella, and Parma ham.
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Pizza with tomato, mozzarella, rucola, and ham.
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Pizza 4 formaggi
11 €Pizza made with four types of cheese.
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Pizza with spinach, mozzarella, and parmesan.
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Pizza topped with mozzarella and vegetables.
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Pizza con tonno
11 €Pizza with tomato, tuna, and mozzarella.
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Pizza with tomato, ham, mozzarella, egg, and mushrooms.
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Pizza topped with mozzarella and porcini mushrooms.
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Calzone
10 €Folded pizza filled with egg, mozzarella, and ham.
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Folded pizza stuffed with mozzarella, tomato, and basil.
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Folded pizza filled with mozzarella and truffle.
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Folded pizza stuffed with porcini mushrooms and mozzarella.
Dolci e frutta
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Tiramisù
7 € -
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CONTORNI - VEGETABLES
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Mixed salad with tuna, eggs, cheese, and olives.
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Puntarelle salad served with anchovy sauce.
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Potatoes served either roasted or fried.
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Assorted vegetables prepared on a grill.
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Artichokes prepared in Roman or Jewish style.
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FUNGHI PORCINI
20 €Porcini mushrooms.
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Sautéed chicory.
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Spinach prepared with butter and parmesan cheese.
Prezzi come pubblicati dal locale; potrebbero essere cambiati. Le immagini dei piatti sono illustrazioni basate sulla descrizione del menu, non foto del locale.






