Lingua di vitello alla griglia, capesante, velouté al rafano, sedano
CZK 545≈ €22.31
La Finestra in Cucina · Prague
Grilovaný telecí jazyk s mušlemi sv. Jakuba, křenovou velouté a celerem.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein30%
- Fat60%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sophisticated appetizer featuring tender grilled veal tongue paired with seafood and a creamy horseradish sauce.
- Cuisine
- Italian
Typical ingredients
- veal tongue
- scallops
- horseradish
- celery
- cream
General information about this dish, not provided by the venue.
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